With Rosana's delicious and healthy cooking, and her great knowledge of the city and its dining options, we ate very well in Madrid. Some of these dining spots were among the most crowded places I experienced in the city-- at one place people stood in line for a much-loved potato and egg dish, at another they took tickets and waited for pastries. At home, Rosana countered this rich food with delicious fresh fruit, vegetables, and fish.
Saturday, December 17, 2011
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